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Cookie Dropper
- Computerized machine for the automatic forming and dosing on trays of liquid, dense and hard dough.
- The computer can store 99 different programs which makes product changeover simple and quick.
- The easy adjustment ofthe parameters of each programme facilitates the operator in creating biscuits according to his fantasy.
- Wire cutting device permits the production of short pastry type cookies and similar from hard dough (optional).
- The machine is constructed entirely in stainless steel and food grade anticardol aluminium.
- The low height of the hopper enables easy access for loading the dough into the hopper.
- Particular attention has been given to quick
disassembly of the parts in contact with dough, in order to effect a
through cleaningof all the parts.
Technical Features and Equipment
- Adjustable speed and time of depositing rollers
- Reverse cycle of depositing rollers for clean detachment
- Adjustable speed for rotation of nozzles
- Automatic lowering of tray for efficient detachment
- Automatic advancement of tray
- Anti-slip conveyor belts in order to ensure the precise position of the cookies onthe tray
- Variable speed for advancement of tray.
- Height adjustable conveyor belt.
- Two sets of standard nozzlea nd One wire cut die.
- Single person operation and continue cycle mode.
Manufacturers, Supplier & Consultant of:
Bakery
Equipment sucha s Planetary Mixer, Dough Mixer, Spiral Mixer, High
Speed Mixer, Dough Moulder Dough Sheeter / Puff Pastry, Moulding
Machine, Bread Slicer, High Speed Slicer, Semi Auto Dividing / Rounding
Machine Diesel Swing Tray Oven, Gas / Electric Ovens - Rotary / Rack,
Bread and Biscuit Plants.
Technical Data
Machine Type
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Max. Production
(Per Hour)
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Power KW
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Output Exits
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Tray Dimensions
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Width
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Length
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B.A. 50
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90 KG
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2 KW
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6
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400-460
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600-660-880
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M.A. 80
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135 KG
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3 KW
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9
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600-660
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600-660-880 |
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